Rucola Shelf Life Relevance of shelf life Growers and purchasing organizations are facing new requirements nowadays. The food retailing industry is demanding products that are available throughout the year and meet their standards in terms of uniformity, taste and shelf life. The products need to undergo certain processing stages before they are finally available in stores. That’s why it is very important that the products keep their shape, color and taste as long as possible. The relevance of shelf life has tremendously increased and has become a necessary trait to be included in breeding research and activities for the last few years. A good shelf life enables all members of the chain to profit from less waste, minimized loss of profit, reduction of environmental impact and a maximized consumer satisfaction. enzazaden.com
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